Alys Fowler: Radishes, benefit fungus gnats
July 17th, 2010 -- Posted in Fungus | Comments OffThe radish holds a out of the ordinary view in my heart. In past due spring it is mild with a hint of pepper, by midsummer it can be mind-blowing and come winter there is annoyance to it. They shouldn't be nonchalant or mealy, a sure foreboding they were grown with too much water and too fast. Good radishes are frizzled and juicy, and you should be able to slice them paper thin.
This is worthy in midsummer when their heat rushes up your nose and makes your eyes water. Calm them with a shaving of dismal butter and a sprinkle of salt, or marinate them in a righteousness olive lubricant and agitate with chopped parsley. Just don't despatch them to the bottom of the salad bowl.
Tags: apart, asian, fried, radish, radishes, weeks, winter